Nikkolette Krumheuer '01
B.A. ’01 (College of Liberal Arts)
Alumni Association Member
About Nikkolette's Macarons
Nikkolette's Macarons specializes in making tasty French Macarons. As firm believers that dessert is for every occasion, Nikkolette's Macarons is here for your gift-giving and event catering needs. Not only are macarons an affordable, delicious luxury, but a customizable one as well. Here, you can order custom flavors and colors to match the occasion!
Each macaron is handmade with mathematical precision by Nikkolette with egg whites, sugar, and almonds. We fill our macarons with a white or dark Belgian chocolate ganache sandwiched between the two meringue-based cookies. Nikkolette crafts each flavor with all-natural, preservative-free, and gluten-free ingredients. A natural macaron is the best macaron!
Nikkolette's Macarons has 2 retail storefront locations as well as an online shop (with nationwide shipping).
3425 Hwy 169N, Plymouth MN 55441
919 Dale St N, St. Paul MN 55103
Nikkolette is a graduate of the College of Liberal Arts with a degree in Mathematics/Actuarial Science. Prior to launching Nikkolette’s Macarons, she was a successful finance pro, checking all the boxes of corporate life. But something wasn’t quite clicking, and she realized she wanted more. She fell in love with the French macaron and knew it would be the thing that would bring joy to others. In 2018, after five years of holding down her job while developing her macaron business, Nikkolette decided to “go all in” as an entrepreneur.
On top of running Nikkolette's Macarons, she also owns and runs MSP kitchenery, a group of commissary commercial kitchens for local food producers.
Nikkolette currently lives in Minneapolis, Minnesota, with her husband, John Krumheuer, and their cat, Soshi.